Goodnite

Jahrakajin: Can somebody explain to me in which countries Sprouts are usually associated with Christmas? I actually unironically enjoy those little basterds (especially with the above mentioned bacon) but have never limited them to any specific season or holiday. They are a bit tricky to cook in my opinion since if you undercook them its like chewing on hard cabbage and if you overcook them its just like tasteless mush.

Oh yeah, also moved to Off Topic.